Welcome, Summer! Time to get outside and enjoy our world. This Summer Fruit Salsa is our first celebration of Summer. Use any fruit that’s in season, but I really love it with stone fruits like peaches, plums and nectarines. Enjoy it as you would any salsa. It’s freshness will brighten up the dullest of meals.
Summer Fruit Salsa
Yieldabout 3-4 cups
Prep Time15 minutes
Cook Timenone
Activity GuideCar Camping, Bike Touring, Picnic
Ingredients
- 3 cups diced summer fruit, such as peaches, plums, and/or nectarines
- 1/3 cup diced red onion
- 1/2-1 jalapeno pepper, minced
- juice of one lime
- 1/4 cup chopped cilantro
- salt, to taste
Tools
- Cutting board
- Knife
- Large bowl
- Spoon
Method
- Combine all the ingredients in a big bowl. Season to taste with salt and more jalapeno, if desired.
[...] Summer Fruit Salsa courtesy of Dirty Gourmet [...]
[...] Summer Fruit Salsa courtesy of Dirty Gourmet [...]