Posts Tagged ‘Fall’
Point Mugu State Park is a great local spot about 1 hour out Los Angeles, just North of Leo Carillo State Park. Take your pick of a site with a view on the Pacific or in the shade of Sycamore Canyon.
Tempeh Beef Stew is just what you need for a cold night out in the wilderness. It will give you a warm and comforting feeling to get you through the worse of any conditions – or sleep like a baby in beautiful weather.
A lovely company called Essential Eating: Sprouted Foods is doing a giveaway for their delicious and healthy products. Here is a recipe for Sprouted Whole Wheat Pasta with Swiss Chard Pesto to go with the product review and giveaway.
Barton Flats Campground is a beautiful and accessible camping spot close to Los Angeles and closer to Big Bear. It is a great place to take your family in the summer, as well as in the Fall when crowds and the weather cool down.
Its cold outside, but you can probably still grow a cold weather garden. Go with greens, which are often positively affected by frost, and you can use them every day.
Pumpkins are not just for carving! Dump that box of pancake mix and try this easy pumpkin pancake recipe – for Fall or Halloween – whatever is your fancy!
A chewy, nutty, and easy version of the same old same old camping food, oatmeal. Overnight steel cut oatmeal will make it easy to get up and out of bed!
An easy chopped spinach salad that gets pizzazz from ume plum vinegar and walnuts. A delicious and fresh fall treat.
Tortilla soup is a quick and easy meal to make that is hearty and warming enough for camping. Make tortilla soup on your next backpacking trip.
A delicious vegetarian Dried Plum and Caramelized Shallot stuffing for your backpacking, car camping, or at-home Thanksgiving needs.
Take Thanksgiving outside this year and include this campfire roasted sweet potatoes recipe. It is sweet potato casserole gone wild!
Here’s a recipe for a creamy mushroom soup that you can even take backpacking! Enjoy with a grilled cheese sandwich next to a toasty campfire.
A little bit salty, a little bit sweet. A little bit crunchy, a little bit chewy. Maple Olive Oil Apple Chips will satisfy all your cravings while you’re out on the trail.
A homemade easy caramel sauce that is best dipping apples into. Caramel apple dip is the perfect snack to take on a fall outdoors trip, whether picnicking or backpacking.
An easy arborio rice and white bean vegetable soup recipe with arborio rice, onions, zucchini, and carrots. Don’t be fooled by it’s simplicity, this is no ordinary vegetable soup recipe.
This smoky and spicy chipotle black bean is ideal for backpacking or camping. This easy and quick camping recipe will satisfy the hungriest camper (and skeptics who think soup can’t be a meal!).
These roasted balsamic Brussel sprouts will convert any Brussels sprout hater into a lover. Just add onions, garlic, olive oil and a splash of balsamic vinegar to create hearty side dish or appetizer.
Butternut squash cakes topped with pecans, honey, apples, and mascarpone cheese are a fancy yet hearty appetizer.
Just like a baked lasagna—hot and bubbly layers of pasta, sauce, and cheese, except that it all happens in a skillet.
Sweet and spicy chowder recipe made with sweet potatoes, corn, and chiles, great for winter and camping.
Sweet mini bell peppers stuffed with herbs and cream cheese, campfire roasted in foil packets.