Posts Tagged ‘Family Friendly’

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Caramel Apple Dip

— October 13th, 2010

A homemade easy caramel sauce that is best dipping apples into. Caramel apple dip is the perfect snack to take on a fall outdoors trip, whether picnicking or backpacking.

image for Marscapone Cheese and Smoked Salmon Pasta

Marscapone Cheese and Smoked Salmon Pasta

— October 9th, 2010

A quick and easy pasta recipe with a gourmet twist. Share a bowl of Marscapone Cheese & Smoked Pasta with friends sitting by a crackling campfire.

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Campfire Quesadillas

— September 30th, 2010

Quesadillas are fantastic made over a campfire. Here’s an easy recipe for Campfire Mushroom and Corn Quesadillas, but you can make them with any fillings you like.

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Spiced Tomato Potato Salad

— September 2nd, 2010

A twist on an easy potato salad recipe, we add caramelized onions, tomatoes, and Indian spices, turning an easy picnic recipe into gourmet outdoor cooking.

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Summer Vegetable & Zucchini Slaw

— August 24th, 2010

The Summer Vegetable & Zucchini Slaw is crispy and refreshing. It’s great for lunch, as a side dish or even in a good ol’ hot dog.

image for Madyson’s Gourmet Marshmallow Fluffs

Madyson’s Gourmet Marshmallow Fluffs

— August 19th, 2010

Madyson’s Gourmet Marshmallow Fluffs are fancy marshmallows with chocolate or peanut butter chips inside. Roast them over the campfire and eat them straight off the stick or sandwiched between graham crackers for smores.

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Sweet Creamed Corn

— August 12th, 2010

You can make your own version of creamed corn while camping using fresh sweet summer corn. This is a very easy camping recipe that can be eaten all summer long.

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Zucchini Pasta

— July 6th, 2010

Onions and zucchini cook down to form a deliciously creamy sauce to coat your pasta. Zucchini Pasta is an easy way to use up all the zucchini in your garden.

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GRITS

— July 2nd, 2010

If you love a savory southern grits breakfast, you should be able to take it camping. Here’s the secret easy camping recipe for the best creamy grits.

image for Smores #3: Bacon Wrapped Smores

Smores #3: Bacon Wrapped Smores

— June 6th, 2010

Smores wrapped in bacon makes a salty sweet treat for campfire cooking. Bacon wrapped smores taste excellent, though they are definitely different!

image for Caramelized Onions & Feta Chickpea Salad

Caramelized Onions & Feta Chickpea Salad

— May 30th, 2010

Keep cool with this summer Caramelized Onion & Feta Chickpea salad. It’s perfect for a picnic or for lunch on a day hike.

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Play and Freeze Ice Cream Ball

— May 20th, 2010

Product review of the Play and Freeze Ice Cream Maker. Have homemade ice cream while you’re camping. Have a ball.

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Secret Weapon Brown Sugar Spice Rub

— May 11th, 2010

This brown sugar spice rub is excellent on any protein or vegetable you’d like to grill. The brown sugar is my secret weapon in my famous brown sugar spice rub.

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Chunky Mango Guacamole

— May 4th, 2010

This Chunky Mango Guacamole dip recipe is perfect for the summer season. Make this Chunky Mango Guacamole dip while camping or for your BBQ parties.

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Skillet Enchiladas

— April 19th, 2010

Skillet enchiladas taste as great as if baked in the oven. Made with chipotles, corn, black beans and tomatillos, skillet enchiladas is truly an easy camping recipe.

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Chipotle Turkey Bacon Sandwich

— April 14th, 2010

No more uninspired sandwiches for lunch! This Chipotle Turkey Bacon sandwich is meal worthy with chipotle peppers, turkey, bacon, avocado and a generous shmear of cream cheese.

image for Dutch Oven Strawberry Rhubarb Cobbler

Dutch Oven Strawberry Rhubarb Cobbler

— April 8th, 2010

A dutch oven cobbler that is perfect for breakfast or dessert. Made with strawberries, rhubarb, and biscuits, it is an easy camping recipe for a dutch oven.

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Creamy Macaroni and Cheese

— March 21st, 2010

Our Creamy Macaroni and Cheese is so much better than the boxed stuff and it’s almost as easy to make.

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Noodles with Spicy Peanut Sauce

— March 16th, 2010

This is a versatile and quick spicy peanut sauce recipe for noodles, chicken, or rice. It utilizes peanut butter that is usually on hand camping.

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Backcountry Jello

— March 5th, 2010

Making Backcountry Jello is fun and easy. Drink half of the Backcountry Jello while it’s hot, and eat the other half the next day. Kids will love it.

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Valentine’s Oatmeal Pancakes with Dried Fruit Compote

— February 9th, 2010

Oatmeal pancakes with dried fruit compote are a gourmet version of the typical camping cuisine of instant oatmeal and trail mix. This would make an excellent breakfast for Valentine’s Day morning.

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Camping Nachos

— February 6th, 2010

Delicious nachos recipe with tortilla chips covered in melted cheese, black beans, and seasoned ground beef. This quick and easy nachos recipe is perfect for camping!

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Butternut Pecan Cakes with Honey Apples and Mascarpone

— January 20th, 2010

Butternut squash cakes topped with pecans, honey, apples, and mascarpone cheese are a fancy yet hearty appetizer.

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Skillet Lasagna

— January 14th, 2010

Just like a baked lasagna—hot and bubbly layers of pasta, sauce, and cheese, except that it all happens in a skillet.

image for Smores #2: Geneva de Leche

Smores #2: Geneva de Leche

— January 9th, 2010

A toasted marshmallow and dulce de leche sandwiched between two Geneva cookies.

image for Smores #1: The Classic

Smores #1: The Classic

— December 29th, 2009

A hot and gooey toasted marshmallow and melted milk chocolate sandwiched between two graham cracker squares.